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"Trust in the Lord with all thine heart; and lean not unto thine own understanding. In all thy ways acknowledge him, and he shall direct thy paths."
- Proverbs 3:5-6
February 2024
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M Culinary Concepts Launches Hiring Initiative Ahead of Valley Events
By Molly Hammond - Tuesday Nov 28, 2023
PHOENIX (November 28, 2023) — Arizona-based M Culinary Concepts, the state’s largest event catering company, will hire hundreds of hospitality professionals ahead of the Valley’s bustling events season, including the WM Phoenix Open and NCAA Men’s Final Four-related events.

M Culinary Concepts will hire for front-of-house, back-of-house, warehouse/facilities, transportation, and cafe support positions. Visit http://www.mculinary.com/careers for a complete list of open opportunities. Candidates can quickly schedule a 15-minute interview on the careers page or text “REBEL” to 89743 to apply.

In addition, M Culinary will host hiring events every Saturday in January 2024 from 9 a.m. to 12 p.m. at M Culinary Headquarters, 20634 N. 28th St., Suite 130, Phoenix. Hires will be made on the spot for servers, culinary, utility and support. Two forms of ID are required and ALL experience levels are welcome!

“It’s the most wonderful time of the year for spectacular events in the Valley,” said Chef Michael DeMaria, co-founder and Chief Culinary Officer at M Culinary Concepts. “You’ll gain valuable experience in your chosen hospitality profession and catapult your career to the next level. Advancement opportunities abound for the right candidate.”

Now is your chance to join one of BestCompaniesAZ’s Top Companies to Work for in Arizona, a distinction earned by M Culinary in 2021, 2022, and 2023. This honor is awarded to the top organizations in the state as voted by current employees. M Culinary is also proud to be Certified™ by Great Place To Work® in 2023. This prestigious award is based entirely on what current employees say about their experience working at M Culinary Concepts.

M Culinary Concepts offers competitive pay, flexible schedules and a fast-paced, exciting environment perfect for learning the ins and outs of the hospitality industry. No experience required. To learn more about what it’s like working at M Culinary Concepts and having big fun everyday, watch this story.

M Culinary Concepts emerged in the Valley 27 years ago. In that time, the business has become the go-to caterer for some of the Valley’s marquee events including the WM Phoenix Open, Innings Fest, Bentley Scottsdale Polo Championships, and charity galas, as well as a top choice for weddings and corporate events throughout the state.

To learn more about M Culinary Concepts and view open positions, visit http://www.mculinary.com.

About M Culinary Concepts
M Culinary Concepts is an Arizona-based, award-winning, hospitality brand that strives to deliver customized culinary experiences that surpass expectations. Conceptualized over 25 years ago by Chef Michael DeMaria and business innovator Brandon Maxwell, M Culinary Concepts is a mash-up of passionate, fun-making, professionals seeking to disrupt the status quo and smash the hospitality mold. Learn how M Culinary Concepts can transform your next dining experience at http://www.mculinary.com.

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