M Culinary Concepts Hiring Hundreds Ahead of Super Bowl, WM Phoenix Open
By Christina Caldwell -
Tuesday Nov 15, 2022
Arizona-based M Culinary Concepts, the stateâ€™s largest event catering company, will hire hundreds of hospitality professionals ahead of the Valleyâ€™s bustling events season, including Super Bowl LVII-related events and the WM Phoenix Open.
M Culinary Concepts will hire for front-of-house, back-of-house, warehouse/facilities, transportation, and cafe support. Permanent full- and part-time opportunities are available, as well as seasonal positions. Visit http://www.mculinary.com/careers for a complete list of open opportunities. Candidates can quickly schedule a 15-minute interview on the careers page or text â€œREBELâ€ to 89743 to apply.
â€œThis is a great way to be at the center of what makes the Valley so special at this time of year,â€ said Chef Jon Clancy, Director of Culinary Operations at M Culinary Concepts. â€œYouâ€™ll gain valuable experience in your chosen hospitality profession and catapult your career to the next level. Advancement opportunities abound for the right candidate.â€
Now is your chance to join one of BestCompaniesAZâ€™s Top Companies to Work for in Arizona, a distinction earned by M Culinary in 2021 and 2022. This honor is awarded to the top organizations in the state as voted by current employees.
M Culinary Concepts offers competitive pay, flexible schedules and a fast-paced, exciting environment perfect for learning the ins and outs of the hospitality industry. Full-time positions include 100% company-paid medical, dental, life and disability insurance, along with elective vision insurance and 401(k) match. No experience required.
M Culinary Concepts emerged in the Valley 25 years ago. In that time, the business has become the go-to caterer for some of the Valleyâ€™s marquee events including the WM Phoenix Open, Barrett-Jackson, Innings Fest, and charity galas, as well as a top choice for weddings and corporate events throughout the state.
About M Culinary Concepts
M Culinary Concepts is an Arizona-based, award-winning, hospitality brand that strives to deliver customized culinary experiences that surpass expectations. Conceptualized over 25 years ago by Chef Michael DeMaria and business innovator Brandon Maxwell, M Culinary Concepts is a mash-up of passionate, fun-making, professionals seeking to disrupt the status quo and smash the hospitality mold. Learn how M Culinary Concepts can transform your next dining experience at http://www.mculinary.com.